200g Wild Venison Loin Steak

Wild Venison Loin Steak (200g) – £15

Experience the ultimate in wild game luxury with our Wild Venison Loin Steak. This premium 200g steak is cut from the finest part of the venison, known for its incredible tenderness and rich, distinctive flavour. Ethically sourced from wild venison, this loin steak offers a gourmet dining experience that’s both lean and full of bold, earthy taste.

Perfect for pan-searing or grilling, venison loin is naturally high in protein and low in fat, making it a healthy yet indulgent option for any special occasion. Its robust flavour pairs beautifully with red wine reductions, seasonal vegetables, and fragrant herbs like rosemary and thyme.

Cooking Suggestions:

    •    Pan-seared venison loin with a red wine and blackberry sauce.

    •    Grilled venison steak served with caramelised onions and roasted root vegetables.

Cooking Tip:

To enjoy this steak at its best, cook it to medium-rare to preserve its tenderness and juicy texture. Allow the steak to rest for a few minutes before serving to enhance its deep, natural flavour.

At just £15, our Wild Venison Loin Steak offers the perfect balance of luxury and health. Whether you’re celebrating a special occasion or treating yourself to a gourmet meal at home, this steak is sure to impress with its melt-in-the-mouth texture and rich, gamey taste.

Please note: All product images are provided for illustrative purposes only. As each animal is unique, there will naturally be variations in the colour, texture, marbling, bone structure, fat cover, and overall appearance of our meat products. This diversity in characteristics—ranging from the depth of colour in the muscle to the distribution and thickness of fat—is an authentic feature of meat products. Our experienced butchers carefully select and prepare every cut to ensure it meets our rigorous standards for quality, tenderness, and flavour, while embracing the natural variances that make each piece truly one-of-a-kind.