Longhorn Topside of Beef – £18.99 per kilo
 
Our Longhorn Topside of Beef is a premium roasting cut, perfect for Sunday dinners and special gatherings. Sourced locally from trusted farms, this lean yet succulent joint offers the distinct richness of grass-fed Longhorn beef, renowned for its tender texture and depth of flavour.
 
Ideal for slow roasting, the topside remains juicy and full of flavour, delivering a beautifully tender roast every time. Each joint is carefully hand-prepared by our skilled butchers to ensure exceptional quality and freshness.
 
Elevate your roast with the authentic taste of locally sourced Longhorn beef.
 
We use the average weights system.
 
Please note: All product images are provided for illustrative purposes only. As each animal is unique, there will naturally be variations in the colour, texture, marbling, bone structure, fat cover, and overall appearance of our meat products. This diversity in characteristics—ranging from the depth of colour in the muscle to the distribution and thickness of fat—is an authentic feature of meat products. Our experienced butchers carefully select and prepare every cut to ensure it meets our rigorous standards for quality, tenderness, and flavour, while embracing the natural variances that make each piece truly one-of-a-kind.